Desserts
All in 1 Shakes 
Category: Desserts   Rating: N/A
Backpack: No Effort: easy Serves: any Prep time: 1-30m
 
Ingredients:
  • Small package Jello any flavor
  • 1/2 cup plain or vanilla yogurt
  • shelf stable milk or reconstituted milk
 
How to Prepare:
Combine all ingredients in shaker or water bottle, adding enough milk to fill container but still leave room to shake up. Shake until mixed well

Apple Pie on a Stick 
Category: Desserts   Rating: 7.9
Backpack: No Effort: easy Serves: any Prep time: 1-30m
 
Ingredients:
  • Apples
  • Cinnamon
  • Sugar
 
How to Prepare:
Place apple on stick and roast above fire until the skin starts to peal and the apple turns brown. While still hot, roll in sugar and cinnamon combination. Then continue roasting apple until glaze forms. Eat off glaze and if you wish double dip in sugar and cinnamon mix. Bake until glazed again. Continue until apple is gone. 

Baked Apple stuffs 
Category: Desserts   Rating: 10
Backpack: No Effort: easy Serves: 5-6 Prep time: 1-30m
 
Ingredients:
  • 6 apples, cored
  • 3 T. butter
  • 6 T. brown sugar
  • 1/4 c. nut topping mix (chopped nuts)
  • Cinnamon
  • 6 refrigerator biscuits
 
How to Prepare:
Core the apples completely. Mix butter, brown sugar, cinnamon and nuts. Divide equally between apples and stuff into the center. Peel refrigerator biscuits into 2 layers and place tightly over the holes on either end of the apples.
 
Turn the apples sideways onto a double layer of foil and gather foil at the top of the packet (no seams in the bottom of foil).
 
Bake in coals for about 1/2 hour, until dough is baked and apples are soft.
 
Enjoy!

Baked Caramel Apples 
Category: Desserts   Rating: N/A
Backpack: No Effort: easy Serves: any Prep time: 1-30m
 
Ingredients:
  • apples
  • your favorite caramels
  • butter
 
How to Prepare:
Using a paring knife, core the apple from the top, leaving a bit of apple at the bottom. Fill center with a bit of butter and your favorite caramels. Place apple in center on (I perfer 2 squares) foil square. Fold edges up around apple, twisting together at top.
Place wrapped apple on coals of campfire (10 - 20 minutes) until apple is soft when poked with fork. Transfer apple to plate or eat right out of foil. Yummy!